"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cauliflower Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cauliflower Salad, by , is from Grannie's Homestead, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna McLaughlin

Category:
Category:

Ingredients:  
Ingredients:  
1 head of cauliflower
1/4 cup sugar
1/2 cup mayo/miracle whip
1 bunch green onions
1 jar of real bacon bits

Directions:
Directions:
Chop cauliflower into small pieces, Add to medium size bowl.
Add sugar, mayo, sliced green onions, bacon bits. Cover and put in frig.
Stir before serving.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This can be made the day before, just remember NOT to STIR until ready to serve. Very good the day of serving. I really don't like it the day after because it does get the bacon limp ... who likes limp bacon? Not me, but my husband will keep eating it, IF any is left.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

68W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!