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Deviled Eggs Recipe

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This recipe for Deviled Eggs, by , is from Margaret's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Roberts

Category:
Category:

Ingredients:  
Ingredients:  
Hard boiled eggs
1/2 c Miracle Whip
1/2 c sugar
1 1/2 T yellow mustard

Directions:
Directions:
Cut boiled eggs in half and remove the yolks to a mixing bowl. In a separate bowl mix Miracle Whip, sugar and mustard together until well blended. Either by hand or an electric mixer mash the egg yolks. Add enough dressing to obtain the desired consistence. Fill the egg shells with the yolk mixture. Refrigerate until time to serve.

 

 

 

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