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Cheddar Bay Biscuits. Recipe

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This recipe for Cheddar Bay Biscuits. is from Huy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 1⁄2 ounces cold water
1 1⁄2 ounces cheddar cheese
10 ounces buttermilk biscuit mix
Garlic Bread Topping

4 ounces butter
1 1⁄2 teaspoons garlic, minced
1 teaspoon parsley
Directions:
Directions:
Mix ingredients in the order shown. (For biscuits).
Do not over mix, which causes biscuits to be tough.
Drop biscuits onto a nonstick cookie sheet.
Bake in a preheated 375 degree oven until golden brown, 15 to 20 minutes.
Prepare garlic bread topping by mixing ingredients together.
After cooking biscuits dab each one with the topping using a pastry brush and serve.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 minutes.

 

 

 

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