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So Easy Fudge Pie Recipe

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This recipe for So Easy Fudge Pie is from Breaking Bread, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8" or 9" pie crust
3 1/2 tbsp. unsweetened cocoa powder
1 1/4 cup white granulated sugar
2 eggs
1 tsp. vanilla extract
1/2 stick butter or margarine
1 small can (5 oz.) evaporated milk
Directions:
Directions:
Preheat oven to 350 degrees.

In a bowl, mix together the sugar and cocoa powder. Add remaining ingredients and blend all together well with hand mixer. Note - batter will be very thin.

If using homemade pie crust, place pie crust in 8" or 9" pie pan and prick the dough several times with a fork. Pour chocolate mixture in pie crust and bake about 50 minutes, or until batter sets. There will be a delicious thin candy crust on the top. Cool at least an hour so pie will set well. Serve with a small dollop of whipped cream and enjoy!
Number Of Servings:
Number Of Servings:
8

 

 

 

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