Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Bacon Wrapped Asparagus Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Wrapped Asparagus is from Heart and Home , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs fresh asparagus, ends trimmed
1 lb bacon
1/2 cup brown sugar
1/2 cup butter
1 tbsp soy sauce
1/2 tsp garlic salt
1/4 tsp freshly ground pepper
Directions:
Directions:
Divide asparagus spears into the number of bacon slices that you have. Wrap 1 piece of bacon around each bundle, starting 1/2" from the bottom of the tips. Secure the bacon with a toothpick. Arrange bundles in a shallow baking pan. Combine the brown sugar and remaining ingredients in a medium saucepan. Heat mixture to a boil over medium heat, stirring occasionally. Pour mixture over asparagus bundles. Bake at 400º F 25 - 30 minutes or until spears have begun to wilt and bacon looks fully cooked.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

54W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!