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Easy Potato Soup Recipe

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This recipe for Easy Potato Soup is from Breaking Bread, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. frozen hash brown potatoes (Ore-Ida frozen cheddar)
1 cup chopped onion
1 can (14 oz.) chicken broth
2 cups water
1 can (10 3/4 oz.) cream of celery soup (undiluted)
1 can (10 3/4 oz.) cream of chicken soup (undiluted)
2 cups whole milk
Directions:
Directions:
Combine first four ingredients in large pot; bring to a boil. Cover, reduce heat and simmer 30 minutes. Stir in soups and milk. Heat thoroughly. Garnish, if desired, with shredded cheddar cheese, diced cooked ham or bacon.

 

 

 

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