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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Vinnie's Capicola Sub Sandwich Recipe

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This recipe for Vinnie's Capicola Sub Sandwich is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sweet Red Pepper Relish
4 c. minced red bell peppers* (not the hot kind)
1/2 c. minced red onion
1-3/4 c. sugar
1-1/4 c. white vinegar
2 tsp. marjoram
1/4 tsp. hot red pepper
1 tbsp. corn syrup
* about 4 medium peppers
Directions:
Directions:
Place all relish ingredients in sauce pan. Bring to simmer. Reduce liquid by half. Refrigerate.
To build sub sandwich, layer thin slices of a good Capicola, Provolone cheese and red onion on a sub roll and spread with Red Pepper Relish and mayonnaise. Add lettuce and enjoy!
Number Of Servings:
Number Of Servings:
1
Personal Notes:
Personal Notes:
A lunchtime crowd pleaser at Vinnie's Italian Kitchen.

 

 

 

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