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How to Make A Soft Boiled Egg Recipe

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This recipe for How to Make A Soft Boiled Egg, by , is from Holcomb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom, Pat Holcomb (by KayeRenee for Jeffrey Holcomb)

Category:
Category:

Ingredients:  
Ingredients:  
Egg/s

Directions:
Directions:
Bring a small pot of water to boil.

Add a room temperature egg to the boiling water.

Once it starts boiling again, keep it in the water for 4 minutes.

Take it out of the boiling water, running it under cold water and when you can handle it, peel and serve.

Personal Notes:
Personal Notes:
Got from mom on Mother's day, 2016. 5/08/16.

Like a fried egg without the grease.

 

 

 

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