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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Ham Buns Recipe

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This recipe for Ham Buns is from The Dennis Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
24 Hawaiian rolls
2 sticks of Unsalted Butter
2 tbs. Spicy Mustard
1/4 c. Brown Sugar
3 tsp. Poppy Seeds
2 tbsp. Worcestershire Sauce
1/4 lb. good quality Deli sliced Ham (Boars Head)
1/4 lb. Baby Swiss

Directions:
Directions:
Melt butter. Mix ingredients. Turn buns out of pan. If not sliced, slice with out separating each bun. Put bottom half of buns back in pan, place ham and cheese on each bun. Put top buns on ham and cheese.
Pour mixture over buns.
Refrigerate for 2 hours or over night is best.
Bake 350º for 15 minutes

 

 

 

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