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Barbecue Ribs Recipe

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This recipe for Barbecue Ribs is from Aunt Dorothy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large (14"x20") Reynolds Oven Cooking Bag
1/4 cup flour
1 1/2 cups barbecue sauce
1/2 cup chopped onion
1/2 cup chopped green pepper
3 1/2 pound pork spareribs, fat trimmed
Directions:
Directions:
Preheat oven to 325F. Shake flour in oven cooking bag. Place in 13x9x2-inch baking pan. Add barbecue sause, onion and green pepper. Squeeze bag to blend ingredients. Cut ribs in serving size pieces; place in bag. Turn bag to coat ribs. Arrange ribs in even layer. Close bag with nylon tie; cut 6 half-inches slits in top. Bake 1 1/2 hours or until tender.
Makes:4 to 6 servings

 

 

 

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