"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Aunt Maude's Coffee Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aunt Maude's Coffee Cake, by , is from The Kelso/Helphrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Kelso

Category:
Category:

Ingredients:  
Ingredients:  
Cake mixture:
1/2 pint sour cream
1 stick (8 Tbsp butter)
2 eggs
1 C sugar
2 C flour
salt to taste
1 tsp baking powder
1 tsp baking soda

Sugar Mixture:
1/2 cup sugar
1 tsp cinnamon
1/2 cup chopped pecans

Directions:
Directions:
In one bowl, mix cake ingredients. In different small bowl, mix together sugar mixture. Spray round cake pan. Starting with cake mixture alternate cake and sugar mixture. Bake at 350 for 1 hour or until done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

73W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!