"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

MULLIGATAWNY SOUP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for MULLIGATAWNY SOUP, by , is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doug McCuistion

Category:
Category:

Ingredients:  
Ingredients:  
1 tablespoon Vegetable Oil
1 pound boneless, skinless chicken breasts, cooked and cut into -inch pieces
2 cups finely chopped carrots
2 stalks celery, thinly slices
1 cup chopped green bell pepper
cup finely chopped onion
3 cloves garlic, minced
cup all-purpose flour
1 to 2 teaspoon curry powder
teaspoon ground nutmeg
3 cups reduced-sodium chicken broth
1 cup milk
1 cup chopped seeded tomato
1 medium apple, peeled and sliced
cup uncooked converted rice
teaspoon salt
⅛ teaspoon black pepper

Directions:
Directions:
1. Heat oil in large saucepan over medium heat. Add chicken, carrots, bell pepper, celery, onion, and garlic; cook and stir 5 minutes. Sprinkle with flour, curry powder and nutmeg; cook and stir 1 to 2 minutes.

2. Stir in broth, milk, tomato, apple, rice, salt and pepper; bring to a boil over medium-high heat. Reduce heat to low; cover and simmer 20 minutes or until rice is tender.

Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!