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Snicker-doodle Brownies Recipe

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This recipe for Snicker-doodle Brownies is from Little House of Refuge vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or shortening
1 1/2 cup sugar
3 eggs
1/4 cup sour cream
2 cups flour
1 tsp baking soda , baking powder, and cream of tartar
1/2 tsp salt
1/3 cup sugar
1 tablespoon cinnamon
Directions:
Directions:
Cream shortening and sugar. Add eggs one at a time. Mix in sour cream, combine flour, baking powder, baking soda, cream of tartar and salt. Mix into shortening mixture. In a separate bowl combine 1/3 cup sugar and cinnamon. Sprinkle halt of the mixture into a 9 x 13 pan. Spread batter on top. Top with remaining mixture. Bake at 350 degrees for 25-30 min

 

 

 

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