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"Food is an important part of a balanced diet."--Fran Lebowitz

Pickled Sausage Recipe

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This recipe for Pickled Sausage is from THE FIVE SISTERS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cup vinegar
1 cup water
1/2 cup brown sugar
1 TBSP red pepper
2 medium onions
2 packages polish sausage sliced
Directions:
Directions:
Bring all ingredients to a boil except onions and sausage. Layer onions and sliced sausage in glass gallon jar and pour mixture over. Cover and place in refrigerator for 1 week then enjoy!

 

 

 

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