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Alpine Baked Onion Recipe

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This recipe for Alpine Baked Onion, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jet Eads

Category:
Category:

Ingredients:  
Ingredients:  
1 large sweet onion (preferably a Vidalia)
bullion cube
Worcestershire sauce
butter

Directions:
Directions:
Core onion partway. Wrap in foil. Put in bullion cube, w'shire sauce and a pat of butter. Wrap tightly in foil and bake at 400 for 1 hour.


 

 

 

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