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Sharon’s Buffalo Chicken Dip Recipe

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This recipe for Sharon’s Buffalo Chicken Dip, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Tammie Payne
Category:
Category:
Ingredients:  
Ingredients:  
1-8 oz softened cream cheese
1/2 cup Hot sauce ( I use Frank’s red hot buffalo wings sauce)
1/2 cup low fat blue cheese dressing
1/2 cup blue cheese crumbles
2 cups cooked chicken
Directions:
Directions:
Preheat oven to 350.
Shred chicken and mix together with all ingredients and place in a greased dish.
Serve with chips or veggies.
Bake for 20 minutes.

 

 

 

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