"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Apple Pie Sangria Recipe

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This recipe for Apple Pie Sangria, by , is from Little House of Refuge vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nicolette Rozas

Category:
Category:

Ingredients:  
Ingredients:  
2 Bottles white wine
5 cups fresh apple cider
2 cups club soda
1 cup caramel vodka
4 crisp apples, chopped
3 pears chopped
2 cinnamon sticks

Directions:
Directions:
Cut fruit and place in bottom of pitcher or jug. Then combine all of the ingredients except the cinnamon sticks and stir. Let set at least a couple of hours (overnight is best) Put cinnamon sticks in about 4 hours before serving. Serve over ice.

 

 

 

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