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Scrumptious Banana Split Pie Recipe

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This recipe for Scrumptious Banana Split Pie, by , is from Grandma Bean's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorene Bean

Category:
Category:

Ingredients:  
Ingredients:  
2 envelopes Knox unflavored gelatin
1 8 oz can crushed pineapple in heavy syrup, drained but reserve syrup
cup sugar
2 cups (1 pint) vanilla ice cream, softened
1 cup chopped banana
9 graham cracker crust
Suggested toppings*

Directions:
Directions:
Mix reserved syrup with enough water to equal 1 cup; bring to a boil. In medium bowl, mix gelatin with cup cold water. Add boiling liquid and stir until gelatin is completely dissolved. Stir in remaining sugar. With wire whip, blend in ice cream; add pineapple and banana. Turn into prepared crust; top with suggested copping and child until firm.
*Suggested Toppings: chopped banana, maraschino cherries, nuts, crushed pineapple, chocolate sprinkles, ice cream toppings.

 

 

 

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