"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Praline Ice Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Praline Ice Cream Pie, by , is from Grandma Bean's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorene Bean

Category:
Category:

Ingredients:  
Ingredients:  
2 Tbsp light brown sugar
2 Tbsp butter
1/3 cup chopped nuts
1 lightly baked 9 pie shell
1 cups cold milk
1 cup (1/2 pint) vanilla ice cream, softened
1 pkg butter pecan instant pudding

Directions:
Directions:
Combine brown sugar, butter and nuts in saucepan. Heat until butter is melted. Pour into pie shell and bake at 450 degrees for 5 minutes. Cool. Thoroughly blend milk and ice cream in bowl. Add pudding mix. Beat slowly with mixer on lowest speed until blended, about 1 minute. Pour immediately into pie shell. Chill until set, about 3 hours. Garnish with whipped topping and additional chopped nuts, if desired.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

15W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!