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Upside Down German Chocolate Cake Recipe

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This recipe for Upside Down German Chocolate Cake is from Family Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped pecans
1 cup coconut
1 German chocolate cake mix – mixed according to directions
1 stick butter
8 oz. cream cheese
1 box of powdered sugar
Directions:
Directions:
Mix pecans and coconut together and spread on bottom of 9x13 pan.
Mix cake mix according to directions and spread over the pecan/coconut mix.
Melt stick of butter with the cream cheese.
Stir in the box of powdered sugar.
Spoon over the cake mix.
Bake 45 min. at 350 (until cracked).

 

 

 

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