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Chicken Enchilada Spread Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 pound boneless skinless chicken breast
1 pkg. (8 oz.) Kraft Philadelphia Cream Cheese, softened
1 cup Kraft Real Mayonnaise
1 pkg. (8 oz.) Kraft Shredded Cheddar Cheese
1 can (4 oz.) diced green chili peppers, drained
Directions:
Directions:
Preheat oven to 350 degrees F. Bake chicken in a covered casserole 30 to 40 min until tender. Cool and shred chicken.
Combine chicken with all other ingredients, mix well.
Bake in a 2-quart baking dish 30 minutes or until edges are golden brown.
Serve with crackers or slices of toasted sourdough bread.

 

 

 

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