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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Frangipane Mug Cake Recipe

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This recipe for Frangipane Mug Cake is from The Pickens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients
1 oz butter, melted
1 egg
4 tbsp sugar
1/2 tsp vanilla extract
2 tsp light cream
1/2 tsp almond extract
6 tbsp flour
1/2 tsp baking powder
2 tbsp ground almonds (or almond flour)
1 tbsp raisins
1 tbsp Amaretto (or almond liqueur)
Directions:
Directions:
Instructions
1 In a microwave safe mug, beat together egg, sugar, vanilla extract, and cream with a fork
2 One by one add in almond extract, flour, baking powder, ground almonds, melted butter, Amaretto and raisins
3 Bake in the microwave for 1 minute 50 seconds
4 Allow to cool slightly before enjoying
Notes
I reduced the amount of raisins in this by half, I like raisins, but it sounded like too much for me, feel free to up the amount if you're into that kind of thing
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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