"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Pie Crust - single crust Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pie Crust - single crust, by , is from Graham Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Graham

Category:
Category:

Ingredients:  
Ingredients:  
1 c. all-purpose flour tsp. salt
1/3 c. shortening or lard 3-4 Tbsp. cold water


Directions:
Directions:
In a mixing bowl, stir together flour and salt. Cut-in shortening/lard until the pieces are the size of small peas.

Sprinkle 1 Tbsp. of the water over the mixture. Gently toss with a fork. Repeat until all is moistened.

Form into a ball. Roll on lightly floured surface, forming a circle about 12 inches in diameter. Shape in a 9 inch pie pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

55W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!