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Quick Caramel Rolls Recipe

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This recipe for Quick Caramel Rolls is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c ice cream
1/2 c butter
1/2 c brown sugar
1/2 c chopped nuts
3 tubes buttermilk biscuits (10 per tube)
1/2 c sugar
1 tsp cinnamon
Directions:
Directions:
Preheat oven to 375. Melt together ice cream, butter, and brown sugar. Add nuts and put in a bundt pan. Mix together sugar and cinnamon in a ziploc bag. Shake biscuits in sugar mixture. Place biscuits on their side on top of butter brown sugar mixture. Squeeze together. Bake 15-20 minutes. Invert pan immediately on a cookie sheet.

 

 

 

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