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Potatoe Chip Cookies Recipe

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This recipe for Potatoe Chip Cookies, by , is from The Reynolds Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marjorie Jean Emrick Reynolds

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup shortening
1 Cup white sugar
1 Cup brown sugar
2 Cups crushed potato chips
2 eggs
1 Cup nuts
2 Cups sifted flour
1 tsp. baking soda
1 tsp. salt

Directions:
Directions:
Cream shortening together with sugars and eggs. Mix dry ingredients and add the creamed mixture. Add chopped nuts and chips. Drop by spoonfuls on cookie sheet.

Bake at 325 for 10 minutes.

Personal Notes:
Personal Notes:
OLD recipe in my mom's handwriting. I remember it being really yummy.

 

 

 

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