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Sausage Casserole Recipe

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This recipe for Sausage Casserole is from The Pickens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes of Uncle Ben's Original Recipe
1 or two tubes of Jimmy Dean Original Sage Sausage
Diced Onion
Mild Shredded Cheddar Cheese
Directions:
Directions:
My grandmother used to make this for my father growing up and my father made it for me growing up.  Very simple but surprisingly good.
 
- Prepare 2 boxes of Uncle Bens original recipe wild rice and put aside
- Saute 1 or if you like a lot of sausage 2, Jimmy Dean original sage tube sausage in a pan with diced onion.  You can drain the sausage drippings if you are Richard Simmons but I don’t. 
- In a bowl combine rice, sausage, and a handful or so of shredded mild cheddar cheese and transfer into a casserole dish.
- Cover top with mild shredded cheddar cheese. 
- Put in oven at 350 covered for 30 min or so.
- Take cover off for another 15 or 20 min if you want to the top browned.
The end.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30

 

 

 

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