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No Weep Meringue - Aunt Adell - Plainview Cookbook Recipe

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This recipe for No Weep Meringue - Aunt Adell - Plainview Cookbook, by , is from Family Style, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara

Category:
Category:

Ingredients:  
Ingredients:  
Part 1:
1 Tbsp. cornstarch
1/2 c. water
2 Tbsp. sugar

Part 2:
Dash of salt
3 egg whites

Part 3: Six tablespoons sugar.

Directions:
Directions:
Combine Part 1 and cook until clear; set aside.
In separate bowl, whip salt and egg whites until foamy or standing in peaks. While beating Part 2, add mixture of Part 1 to this. Continue beating until creamy.
Last add Part 3 gradually beating again until very creamy. Pile on pie and bake 30 minutes at 325, or until golden brown.

 

 

 

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