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Crackle -Top Molasses Cookies Recipe

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This recipe for Crackle -Top Molasses Cookies, by , is from Ann's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Updegraff

Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup vegetable oil
1 cup sugar
1 egg
1/4 cup molasses
2 1/4 c. flour
2 tsp. baking soda
1 tsp. ground cinnamon
1 tsp. ground ginger
About 1/3 cup sugar

Directions:
Directions:
Pre-heat oven to 350

In a large bowl, combine oil and 1 cup sugar. Add egg, beating well. Stir in molasses, flour, baking soda, cinnamon and ginger.
Shape dough into 1 1/4 inch balls. Roll in 1/3 cup sugar.
Place 3 inches apart on ungreased baking sheets.
Bake 12 to 14 minutes or until golden brown and tops crack.
Remove cookies from baking sheet; cool on racks.

Number Of Servings:
Number Of Servings:
About 45 (1-1/2 inch cookies.

 

 

 

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