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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sweet and Sour Sausage Recipe

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This recipe for Sweet and Sour Sausage is from brittany's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg frozen farmer sausage
1-14 ounce can plain tomato sauce
1/2 cup vinegar
3/4 cup sugar
1 cup water
2 tbsp soya sauce
2 tbsp cornstarch
1 tbsp lemon juice
Directions:
Directions:
Cut sausage in 1/2 inch pieces while still frozen. Fry sausage. Combine other ingredients in casserole dish. Add fried sausage. Bake for 1 1/2-2 hours in 350°

 

 

 

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