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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Rosy's Soup Recipe

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This recipe for Rosy's Soup is from The Guarino Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Beef Shank
8 cups water
1 (16 oz) of tomatoes
celery
carrots
garlic
parsley
basil
salt & pepper
Acini de Pepi
Directions:
Directions:
Brown shank in onions
add 8 cups of water, tomatoes, celery and carrots
add spices to taste

cook Acino de Pepi and add to soup

 

 

 

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