"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw


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This recipe for MORNING GLORY MUFFINS, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Alyce Todey


2 c flour
1 c sugar
2 tsp cinnamon
2 carrots grated
1/2 c sliced almonds
3 eggs
2 tsp vanilla
1/2 c raisins
2 tsp baking soda
1/2 tsp salt
1 apple grated
1/2 c coconut
2/3 c veg oil

Soak raisins in hot water 30 minutes and drain. Mix flour, sugar, soda, cinnamon, and salt, stir in raisins, carrots, apple, nuts and coconut. Beat egg with oil and vanilla, stir into mix.
Fill muffin tins and bake 350 degrees for 20-22 minutes




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