"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Share

Buster Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buster Bars, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Oreo cookies
½ c butter, melted
½ gallon vanilla ice cream
1 ½ c salted Spanish peanuts


Chocolate Sauce
2 c sugar
2/3 c chocolate chips
½ butter
1 tsp vanilla
1 ½ c evaporated milk
Directions:
Directions:
Crush cookies and mix well with butter. Press into 9x13 pan. Chill 1 hour. Pack ice cream over cookies. Pack down. Sprinkle nuts on top and put into freezer.
To make sauce put sugar, milk, chocolate chips and butter into a pan. Boil 8 minutes, stirring occasionally. Remove from heat and add vanilla. Cool completely. Pour sauce over ice cream and return to freezer until serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

47W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!