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Fiesta Artichoke Dip Recipe

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This recipe for Fiesta Artichoke Dip, by , is from Mueller/Bilberry Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Mueller

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Lawry's Taco Seasoning
1 cup Mayonnaise
8 oz Cream Cheese, softened
14 oz Artichoke Hearts, drained
1 cup Monterey Jack Cheese, shredded
1/2 cup Green Onions, sliced

Directions:
Directions:
Preheat oven to 350. In medium bowl, combine all ingredients except 1/4 cup green onions. In 2 qt baking dish, spoon artichoke mixture. Bake 25 minutes or until heated through. Garnish with remaining green onions and serve with pita chips.

 

 

 

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