"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Peanut Delight Dessert Recipe

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This recipe for Peanut Delight Dessert, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Vicki Stuber


1 c chopped peanuts
1 c flour
1/2 c butter, melted
1/3 c peanut butter
1 c powdered sugar
8 oz cream cheese
2 c cool whip
1 -3oz pkg instant chocolate pudding
1 - 3oz pkg instant vanilla pudding
3 c cold milk

Preheat oven to 350. Mix together 2/3 c chopped peanuts, flour and melted butter. Spread in a 9x13 pan and bake 15-20 minutes. Cool.
Cream together peanut butter and cream cheese. Add powdered sugar. Mix. Fold in cool whip. Spread on cooled crust.
Mix together pudding mixes and cold milk. Mix well and spread on 2nd layer. Cool a few minutes to set.
Top with more cool whip and sprinkle with 1/3 c chopped peanuts.




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