"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cincinnati Skyline Chili Recipe

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This recipe for Cincinnati Skyline Chili, by , is from Gressel Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

April Gressel


1 1/2 lbs ground beef
1 large onion diced
1 garlic clove minced
1 tbsp. chili powder
1 tsp. ground allspice
1 tsp cumin powder
1/4 tsp ground red pepper ( cayenne)
1/2 tsp salt
1 6oz can tomato paste
1/2 c water
1 tbsp Worcester sauce
1 tbsp vinegar

Brown meat, add spices, onion,garlic,etc. brown well and drain fat.

Add all other ingredients to the ground beef and bring to a boil.

Turn heat down and cook 1 hour.

You can add more water if you want it to have more juice.

Serve over spaghetti.

Personal Notes:
Personal Notes:
My grandmothers recipe.




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