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Savory Italian Rounds Recipe

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This recipe for Savory Italian Rounds, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa Sims

Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup grated Parmesan Cheese
1/2 cup mayonnaise
1/4 tsp dried basil
1/8 tsp garlic powder
1/8 tsp garlic salt
1/8 tsp dried oregano
Dash onion salt
1 - 12 oz tube buttermilk biscuits

Directions:
Directions:
Preheat oven to 400

in a small bowl, combine the first seven ingredients.

Separate biscuits and place on two ungreased baking sheets. Let stand for 5 minutes.

Flatten biscuits into 4 inch circles. Spread about 1 tablespoon of mayo mixture over each circle to within 1/2 inch of the edge.

Bake at 400 for 10-13 minutes or until golden brown. Serve immediately

 

 

 

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