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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Garlic Cheese Biscuits Recipe

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This recipe for Garlic Cheese Biscuits is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
4 tsp baking powder
3 tsp garlic powder, divided
1/2 tsp baking soda
1 tsp chicken bouillon, divided
1/2 cup butter flavored shortening
3/4 cup shredded cheddar cheese
1 cup buttermilk
3 Tbsp butter or margarine, melted
Directions:
Directions:
Preheat oven to 450º

In a bowl, combine flour, baking powder, 2 tsp garlic powder, baking soda, and 1/2 tsp bouillon; cut in shortening until mixture resembles coarse crumbs.

Add cheese. Stir in buttermilk just until moistened

Drop by heaping tablespoons onto a greased baking sheet.

Bake at 450º for 10 minutes.

Combine butter with remaining garlic powder and bouillon; brush over biscuits.

Bake at 450º for an additional 4 minutes or until golden brown

Serve Warm
Number Of Servings:
Number Of Servings:
12 biscuits

 

 

 

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