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Crock Pot Balsamic Pork Roast Recipe

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This recipe for Crock Pot Balsamic Pork Roast is from Brandi's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. boneless pork shoulder roast
kosher salt, to taste
1/2 tsp garlic powder
1/2 tsp red pepper flakes
1/3 cup chicken or vegetable broth
1/3 cup balsamic vinegar
1 tbsp Worcestershire sauce
1 tbsp honey
Directions:
Directions:
1 Season pork roast with salt, garlic powder and red pepper flakes. Place it into the slow cooker.

2 Mix broth, vinegar and Worcestershire sauce together; pour it over the pork.

3 Pour honey over roast.

4 Cook 4 hours on High or 6-8 hours on Low.

5 Serve.

Alternate option
Once the pork is cooked and tender, break apart lightly with two forks and put back into the slow cooker. Ladle 1/2 cup sauce over the pork and keep warm until ready to eat.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 min

 

 

 

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