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Sausage Balls Recipe

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This recipe for Sausage Balls is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups Bisquick
2 cups grated cheddar cheese
1 pound fresh ground sausage (hot or mild)
Directions:
Directions:
Preheat oven to 350°. Mix all ingredients together. If not moist enough, add a little water. Form mixture into 1 inch balls. Bake for 15 minutes. Drain on paper towels. Serve warm. These freeze well before or after baking.
Personal Notes:
Personal Notes:
I use a lot more cheddar cheese than the recipe calls for; would like to find a way to punch this up.

 

 

 

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