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Hershey Bar Cake Recipe

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This recipe for Hershey Bar Cake is from The Girls Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz pkg cream cheese softened
1 cup powdered sugar
1/2 cup granulated sugar
10 (1.5 oz) candy bars
(we use Hershey chocolate bars)
12 oz container of cool whip ,thawed
Directions:
Directions:
Beat cream cheese and both sugars until creamy with electric mixer. Chop 8 of the candy bars and add them and the cream cheese mixture to the cool whip . Use the frosting in the middle of the 2 or 3 layers and all over the sides and top. Chop the last 2 candy bars and add to the top. Make sure to store in the refrigerator.

 

 

 

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