"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Creamy Chicken Asparagus Casserole Recipe

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This recipe for Creamy Chicken Asparagus Casserole, by , is from Cynthia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cynthia Fender


4 Boneless Skinless Chicken Breast
1/2 tsp Curry Powder
1/4 tsp Black Pepper
1/2 cp Mayonnaise
1 can Cream of Chicken Soup
1 tsp Lemon Juice
1 tsp Accent
2 cans Asparagus
1 cp Grated Parmesan Cheese

1. Boil Chicken until done
2. Cube Chicken
3. Mix All Ingredients except Asparagus and Cheese
4. Line baking dish with Asparagus
5. Add Chicken mixature
6. Top with Cheese
7. Cover and bake at 375 for 25 minutes

Number Of Servings:
Number Of Servings:




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