"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Sandies Recipe

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This recipe for Sandies, by , is from The Neri Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Neri

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1/3 cup sugar
2 teaspoons water
2 teaspoons vanilla
2 cups sifted all-purpose flour
1 cup chopped pecans

Directions:
Directions:
Cream butter and sugar. Add 2 teaspoons water and vanilla, mix well. Blend in flour and nuts. Chill for 4 hours. Shape in balls or fingers. Bake on ungreased cookie sheet at 325 about 20 mins. Remove from pan and cool slightly. Roll in powdered sugar.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
20 mins and 4 hour chill time
Personal Notes:
Personal Notes:
Jerry's favorite Christmas cookie

 

 

 

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