"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Pop corn Balls Recipe

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This recipe for Pop corn Balls, by , is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellen Tharpe from MOM

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. brown sugar
3/8 c. corn syrup
1/2 c. water
2 TB butter softened or melted
3 1/2 qts salted popcorn

Directions:
Directions:
Stir until dissolved.
Cook until SOFT BALL STAGE = 240 or a little more
Pour over popcorn & mix with buttered spoon or hands
Press into ball shapes & wrap individually

Number Of Servings:
Number Of Servings:
unknown
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Burned my finger one Halloween when Mom made these. Doug dared me to stick my finger into it!!!

 

 

 

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