"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Share

Chinese Casserole (Grandma Larsen's version) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chinese Casserole (Grandma Larsen's version), by , is from The Soren's Scrumptious Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Angela Stringfellow
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Hamburger
1 small onion finely chopped
1 cup diced celery
1 large can cream of chicken soup
1 Soup can of warm water
2 ¼ cups uncooked rice
2 Tbs soy sauce
½ tsp pepper
chow mien noodles to top
Directions:
Directions:
Preheat oven to 375º F.

Brown meat; add onions, celery and soup. Mix with uncooked rice, soy sauce, and pepper. Put in 9” x 13” casserole dish and cover.

Bake for 45 minutes. Uncover and stir.

Bake another 30 minutes uncovered. Stir; top with chow mien noodles and bake another 10 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!