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Corn Bake Recipe

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This recipe for Corn Bake is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 c. shredded cheddar cheese
1 c. Whipped Cream cheese
1 c. heavy cream
1/2 c. bread crumbs or corn meal
2 TB honey
1 TB fresh marjoram
2 chopped shallots
2 - 8 oz bags of frozen corn
4 TB unsalted butter, melted
Directions:
Directions:
Whisk eggs well. Add cream cheese, cheddar, cream, bread crumbs/corn meal & honey. Mix thoroughly
Cook shallots& marjoram in butter.
When softened, but not browned, pour into egg mixture
Bake until golden brown & firm, serve hot
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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