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Mimi's Bloodies Recipe

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This recipe for Mimi's Bloodies is from The Berger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups (24 oz) Clamato juice, chilled
2 tablespoons dill pickle juice
2 tablespoons Worcestershire sauce
1/2 teaspoon celery salt
1/4 teaspoon pepper
1/4 – 1/2 teaspoon hot sauce
1/2 cup vodka
Favorite Bloody Mary garnishes
Directions:
Directions:
In a small pitcher, combine the first 6 ingredients. Stir in vodka. Serve over ice. Garnish with pickles, green olives, beef sticks, cubes of cheddar, etc.
Number Of Servings:
Number Of Servings:
2-4
Personal Notes:
Personal Notes:
You can use tomato juice or V-8 in place of the Clamato juice if desired.

 

 

 

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