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"Those who forget the pasta are condemned to reheat it."--Unknown

Broiled buttered lobster tails Recipe

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This recipe for Broiled buttered lobster tails is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium lobster tails, 6 oz. each...
1/4 cup buttered, softened...
1/4 t salt...
1/8 t pepper...
1 lemon, halved...
Directions:
Directions:
Preheat oven to broil...
With a sharp knife, cut lobster tail in half, lengthwise...
Spread butter over flesh and season with salt and pepper...
Place tails on a rimmed baking dish, cut side up and broil 6 to 8 minutes or until flesh is opaque and firm...
Squeeze lemon juice over lobster...
Enjoy!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I always have extra lemon butter on the table, just melt another 1/4 cup butter and squeeze in the juice of 1 lemon and put on table...
Always taste butter after adding 1/2 the lemon to be sure it's flavored just right, many times I add the other half of lemon but, at times, only 1/2 lemon will do....
Just a salad and crusty bread with a cold, crisp white wine is all you need for a complete dinner...

Grilling can be done, just cook over medium coals for 6 to 7 minutes, be sure flesh is opaque and firm...

I also serve tails out of shells...

 

 

 

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