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Beef Stew Recipe

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This recipe for Beef Stew is from Our Favorite Recipes From Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Beef - cubed
2 Tbsp. oil
1/2 can tomatoes - chopped
2 carrots
2 med. potatoes
1/2 pkg beef stew seasoning
sm. onion chopped
sm. green pepper chopped
1 bay leaf
water
salt
pepper
Directions:
Directions:
Dredge beef in flour and brown in oil (or if using left over beef & gravy from roast) put beef in large pan with sauteed onion, green pepper & celery coarsely chopped. Add tomato, carrots, potatoes, beef stew seasoning, water to cover and bay leaf. Cook for several hours adding water if needed. Salt and pepper to taste.

Note: you can use any other veggie you have on hand or 1/2 pkg frozen mixed veggies.

 

 

 

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