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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cajun Shrimp Cocktail Recipe

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This recipe for Cajun Shrimp Cocktail is from Bonnie's Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Quarts water
5 Pounds unpeeled large fresh shrimp
1 Large lemon cut into fourths
1/4 cup hot sauce
1 Tbsp minced garlic
1 1/2 tsp seafood seasonings
1 1/2 tsp dried oregano
1 1/2 tsp parsley
2 cups vegetable oil
1 Tbsp olive oil
1 1/2 tsp salt
1 1/2 tsp dried basil
1 1/2 tsp dried thyme
Directions:
Directions:
Bring water and lemon to a boil. Add shrimp and cook 3 to 5 minutes. Drain well and rinse with cold water. Peel and devein shrimp. Mix remaining ingredients in a large bowl whisking well. Add shrimp and toss to cover completely. Chill 8 hours. Before serving, drain the shrimp well.

 

 

 

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