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Yum Yum Cake Recipe

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This recipe for Yum Yum Cake is from Family, Food and Laughter, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
2 C milk
1 8 ounce cream cheese
1 large instant vanilla pudding
1 C coconut
1 large Cool Whip, softened
1 C maraschino cherries, chopped
1 can crushed pineapple, drained
1 C nuts, chopped
Directions:
Directions:
Make cake mix according to directions. Bake in a greased 9x13 pan for 20 minutes or until done. Cool.

Mix milk, cream cheese and vanilla pudding until well blended and thick. Spread over cake. Add Cool Whip and then alternate cherries, coconut, pineapple and nuts.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This was a favorite recipe that my mother-in-law, Eugenia Sangl, would make for her card club every month - Anna Tobias Sangl

 

 

 

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